We are now taking bookings for Mother's Day, please contact us on 01299 822701 or fill in the form above for more details

Starters

Freshly made soup served with crusty bread croutons

Sautéed mushrooms in garlic butter

House prawn cocktail served on a bed of leaves

Chicken and Armagnac pate served red onion marmalade

 

Mains

A selection of roasted meats:

Rib of beef

Leg of lamb

Chicken breast

Poached salmon

 

All served with roast potatoes, parsnips, selection of vegetables and Yorkshire puddings

 

Deserts

A selection of puddings available

 

Flowers for the mother

 

2 courses - £10.95

3 courses - £13.95